Arizona Grass Raised Grass Finished Beef Burger Sourdough Sliders 4 pack (frozen) $20

Arizona grass-raised, grass-finished beef sliders on scratch-made sourdough buns enriched with local Arizona honey and grass-fed butter. These long-fermented sourdough buns are made with Hayden Flour Mills flour, water, sea salt, yeast, sourdough starter, local AZ honey, and grass-fed butter — delivering a slightly sweet, rich, and pillowy bite that perfectly complements the beef.

Paired with clean, tallow-prepared grass-fed beef. No seed oils, no fillers, no shortcuts. Flash-frozen as complete sliders so you can heat and serve premium, real-food sliders in minutes.

Why these stand out:

•  Sourdough buns with real local Arizona honey & grass-fed butter for flavor and softness

•  100% Arizona grass-raised, grass-finished beef supporting local ranchers

•  Tallow-prepared — zero seed oils

•  Long-fermented for better digestibility and taste

•  Slider size perfect for kids, meal prep, or appetizers

•  Heat from frozen in minutes — ready for quick Southwestern builds with green chile or mesquite elements

Heating from frozen:

Oven or air fryer at 350–375°F for 8–12 minutes until beef reaches 160°F internal and buns are warmed. Watch closely — the honey can brown quickly. Tent with foil if needed for even heating.

4-Pack | $20 — Stock your freezer with clean, elevated sliders.